Embark on a culinary adventure unlocking the secrets of authentic Balinese cooking, utilising traditional ingredients and preparation methods, in a fully equipped community village kitchen. Your day starts early at the Ubud markets, where you can pick from fresh herbs & spices, crisp vegetables and choice cuts of meat, before heading off on guided ‘padi’ expeditions.
Upon your return to Laplapan village, you will be warmly welcomed and expertly guided by your host, Puspa, who will help you to discover how to create your very own delicious authentic Balinese dishes. Cooking class start at 08.30 am, discover Balinese family life by exploring Laplapan village, chatting with local farmers and residents or by touring their temple. Recipes and notes supplied for you to keep. Your choice of meat or vegetarian dishes to enjoy.